SOUS Chef Reports to: Owner, Executive Chef, and General Manager
SUMMARY:
Under limited supervision, oversees all foods and pastry production. Assists the Executive Chef as needed. Assists in supervision off all production and pastry…>> Read More
TO BE CONSIDERED APPLY DIRECTLY TO https://honolulumuseum.org/about-us/jobs-opportunities/
Job Title: Ticketing Manager
Department: Visitor Engagement
Employment Status: Full-Time, Exempt
Supervisor: Head of Visitor Engagement
…>> Read More