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Job Description

Join One of Hawaii's Favorite Food Producers! We're hiring full-time seasonal employees for the following positions:

Cookie Dipper – $16.50/hour Dip cookies and candies in tempered chocolate.

Available Shifts:

• Day Shift: Monday–Friday, 7:30 a.m. – 4:00 p.m.
• Evening Shift: Monday–Friday, 2:30 p.m. – 11:00 p.m.
• Weekend work may be required based on production needs.

Cookie Wrapping Specialist – $17.00/hour Pack and wrap cookies using automated wrapping machines.

Available Shifts:

• Day Shift: Monday–Friday, 7:30 a.m. – 4:00 p.m.
• Evening Shift: Monday–Friday, 2:30 p.m. – 11:00 p.m.
• Weekend work may be required based on production needs.

Baker's Helper – $17.00/hour Assist with cookie preparation, including assembling and disassembling bakery equipment.

Available Shift:

• Monday–Friday, 6:00 a.m. – 2:30 p.m.
• Weekend work may be required based on production needs.

Apply today for immediate consideration!

Hours

Full-time, Monday to Friday, Day and Evening shifts Possible Weekends

Location

Hilo, Big Island

Pay

$16.50 to $17 an hour

Responsibilities

• Dip cookies and various products in chocolate, etc.
• Run wrapping machine to individually package cookies.
• Prepare and extrude cookie dough.
• Assemble and operate various equipment.
• Perform other duties as assigned.

Qualifications

• Available to work Saturdays and Sundays as needed.
• Motivated, hardworking, trustworthy.
• Ability to wear mask for 8 hours a day.
• Ability to commit to work schedule.
• This is a peanut free facility and compliance is mandatory.
• Must practice good personal hygiene.
• Possess good wrist flexibility.
• Ability to lift up to 50 lbs.
• Current TB clearance.