Maintenance

May 25 2018
Dave & Buster's |Honolulu|Part Time, $15.00 - $21.00 / hour
Job Description

POSITION SUMMARY: The maintenance position is vital to the overall cleanliness and first impression of the guests. Our maintenance staff is responsible for cleaning, repairing, and maintaining the interior and exterior of our building.

 

JOB RESPONSIBILITIES:

• Delivers an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.

• Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.

• Safely and correctly operates all equipment.

• Uses all chemicals properly in the correct quantities for safety and cost control.

• Adheres to all company safety and sanitation policies and procedures.

• Controls costs by not overstocking or disposing of unused materials.

• Clean and maintain kitchen and dish areas, floors, walls, and drains.

• Responsible for maintenance storage areas, cleanliness and stocking.

• Cleans and maintains all windows, lamps, mirrors, and light fixtures.

• Cleans and maintains wood floors and walls, tile, and carpets.

• Maintains cleanliness and sanitation of all restroom areas, including restocking of supplies.

• Dusts all wood and fixtures.

• Polish all brass plates, rails, and hardware.

• Cleans and maintains all ceiling fans, air intakes, and HVAC air vents

• Cleans and maintains all mats.

• Empties trash and cleans and maintains trash cans.

• Cleans and maintains back dock area.

• Assists other Team Members as needed or when business needs dictate.

• Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.  

 

PHYSICAL AND ENVIRONMENTAL CONDITIONS:

The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the team member will regularly be required to:

 

• Work in noisy, fast paced environment with distracting conditions.

• Move about facility and stand for long periods of time.

• Bend and stoop while serving guests.

• Lift and carry 30 pounds.

• Walk or stand 100% of shift.

• Reach, bend, stoop, mop, sweep and wipe frequently.

• Can work off an extension ladder. 

 

EDUCATION, EXPERIENCE, AND SKILLS REQUIRED:

• Must be friendly and able to smile a lot while working days, nights, and/or weekends as required.

• Previous maintenance experience at a hotel or restaurant is preferred, but not required.

• Must demonstrate ability to clearly communicate with guests and other Team Members.

• Must be disciplined and self motivated.

• Is dressed in accordance with dress guidelines, looking neat, clean, and professional at all times. 

 

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified in this position.