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To perform a combination of picking/pulling products and building orders, palletizing, loading, unloading, and staging products for outgoing delivers. Requires constant lifting, moving, pulling, and pushing of 35-55 pounds of produce. Position consists of regularly standing, walking, using their hands/fingers to handle products and may occasionally require balancing, stooping, and or croucing. Must train and learn a variety of products such as fruits and vegetables. 

Evening Shift - Schedule Varies (7:30 p.m. - 3:30 a.m.) Sunday - Friday