Zippy's Kahala-Sushi Cook

We are looking for our next great Sushi Cook for our Zippy’s restaurant location in Kahala.  As a Sushi Cook, you are responsible for ensuring guest satisfaction, primarily by providing quality food consistently and efficiently. This position prepares menu items served in the Sushi Bar. 

The Duties & Responsibilities include, but are not limited to,

• Prepares orders to the guest’s preference while adhering to Company established recipes, portions, and methods.

• Is knowledgeable of and adheres to proper food handling  procedures and safety/ sanitation guidelines at all times.

• Regularly checks all food items to ensure adequacy and quality at all times.

• Identifies and understands the proper use of cooking tools and equipment, recognizing those in need of repair and reports to manager for repair/replacement.

• Maintains a safe, sanitary, and organized workspace.

• Replenishes all supplies according to designated quantities and time requirements.  Minimizes waste and ensures that stock is always fresh by checking dates and rotating stock.

• Performs other duties as assigned by management.

Minimum qualifications:

• Negative tuberculosis (TB) skin test within 12 months of the date of hire OR Dated/Issued at the age of 16 or older. 

• Pass a drug screening test

• Meet assigned shift requirements

• Regularly push, pull, and carry objects; Stand and walk for at least 6-8 hours

• Reach shoulder level and below waist constantly, and above the head occasionally

• Good understanding and comprehension of the English language.

• Basic Math and writing skills

• High School Diploma or G.E.D preferred

• Enjoy multitasking in a fast-paced environment

• Punctual, dependable, and thoroughness

• Previous experience preparing Japanese menu items preferred.