Tommy Bahama|Waikoloa Village|Full Time, $22.00 - $26.00 / hour
LIVE THE ISLAND LIFE WITH US
At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the…>> Read More
GENERAL SUMMARY: The Prep Cook provides culinary support for our chefs, while also sharing the responsibility of ensuring safety/sanitation protocols are followed at all times.
REQUIRED QUALIFICATIONS:
•Contributes to building and…>> Read More
GENERAL SUMMARY: Lead Host/Hostess oversees the host stand and are the initial and final representative of our restaurant. They are responsible for the Guests first impression, either by phone or in person. Hosts are gatekeepers to the…>> Read More
The Hourly Shift Manager is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The Shift Manager supports the Restaurant General Manager (RGM) and Assistant…>> Read More
POSITION: Line Cook
REPORTS TO: Sous Chef & Executive Chef
ESSENTIAL DUTIES & RESPONSIBILITIES:
Prepare food following club recipes and standards.
Prepares all required items.
Set up service units with needed items. Prepares items…>> Read More
Kamitoku|Honolulu|Full Time, $18.00 - $25.00 / hour
Kamitoku is opening its newest location at South Shore Market in Kakaʻako in late July, and we are looking for experienced Line Cooks to join our opening team.
Our new concept features rich beef bone broth, premium beef dishes, and…>> Read More
Kamitoku|Honolulu|Full Time, $16.00 - $22.00 / hour
Kamitoku is opening its newest location at South Shore Market in Kakaʻako in late July, and we are looking for reliable team members to join our opening team.
Our new concept focuses on rich beef bone broth, premium beef dishes, and an…>> Read More
PAY RANGE$24.35/hrJOB SUMMARY
The Pastry Cook is responsible for preparing a variety of dessert, pastries, and baked goods, ensuring the highest quality of ingredients and presentation. This role requires creativity, attention to detail…>> Read More